JNR FRONT HOUSE / HOSTESS MANAGER - FOURWAYS - SALARY R3 500 - R4 000 Urgently required for a restaurant based in Fourways. Only candidates willing to work long hours need apply. To apply, email/fax cv to: xxxxxx@xxxxxxxxxxxxx.xx.xx/ 086 619 8997

BACK OF HOUSE - PRETORIA - SALARY R4 000 - R5 000 Urgently required for a restaurant based in Pretoria. Previous exp ess. Only candidates willing to work long hours need apply. To apply, email/fax cv to: xxxxxx@xxxxxxxxxxxxx.xx.xx/ 086 619 8993

FRONT OF HOUSE (SENIOR) - PRETORIA - SALARY R7000.00 - R8000.00. Urgently required for a restaurant based in Pretoria. Previous exp ess. Only candidates willing to work long hours need apply. To apply, email/fax cv to: xxxxxx@xxxxxxxxxxxxx.xx.xx/ 086 565 5024

• Venue reservations and event coordination experience are essential • Sales experience is an advantage • Experience with and understanding of the medium-sized (300-500 delegates) local, national and international conference market is essential. • The ideal candidate will have a tertiary qualification in marketing, hospitality, communication or event management • Ability to work under pressure • Two-three years working experience in the hospitality industry • Good understanding of administration systems ..... (continued)

Receptionist-with Hospitality experience to start asap.

Job Description Focus on Sales and New Client development within the food industry. Working as a member of the growth team, the Business Development Specialist - Knowledge of Food will play a key role in identifying new SALES perspectives and driving business growth (New Client development)with major focus on the food industry in sub-Saharan Africa. It involves market assessment and facilitating the introduction of our Clients businesses in SSA. Will work with a cross-SBU team of existing businesses at ..... (continued)

A strong Female with vast experience in the meetings environment/ hospitality industry. This person must exude chutzpah and have the ability to analyse data as well as forecast the cost of food and beverage in response to market demands although not compromising the quality of offering. This person must be a clear decision maker and have high levels of integrity Tertiary Qualification Commercial Studies or Food Services Management (NQF 6 or equivalent) Extensive experience (5-7 years) in Hospitality or ..... (continued)

Qualified and experience Bread Baker Position available in Cairns Australia. Sponsorship is available to suitable overseas applicants if required.

Require indivual with min 2 years relevant experience. Required to keep the three sets of books and reconciliations, to do filing tax returns and vat returns etc, wage, producing month end GP reports, stock reports, maintaining our debtor system. Bookkeepng qualification

Permanent senior leve positionat at a 4 star hotel in Tenepa, Nigeria. Head chef with relevant qualification. 2-5 years experience at Head Chef level. Proven track record of culinary skills. Reporting to the Exec. Chef. MUST BE A SA Citizen, fluent in English.

Chef required for a five star lodge, situated within the Madikwe Game Reserve (North West Province). Benefits are food, accommodation, soft drink allowance and emergency medical response cover whilst at the lodge. Formal chef training required Good people skills for discussing menus with the guests Young and enthusiastic Self motivated Able to cope on their own - cooking for a maximum of 10 to 14 guests Good all rounder within the kitchen

Individual with 2-3 years previous restaurant experience to join well known restaurant. Own transport. To start as soon as possible

Requirements: Diploma in Catering management /equivelent, 1-3 yrs exp as a chef, Exp in mass cooking, good interpersonal skills, Communication skills (wriiten and verbal, Good knowledge and understanding of Health and safety regulations, Excellent customer service, Presentable and professional, Excellent organising skills, Good Houskeeping. Responsibilities: Timeous production of high quality/standards of food under hygiene consitions, organise work area, supplies and equipment in order to meet production ..... (continued)

Stock Controller with 5* experience to start ASAP. Live In position

Young Bar Manager manle/female with 5*lodge/hotel experience. Live in.

Manage and ensure the smooth running of all aspects related to a 14 Chalet B&B at the Crocodile Farm at Sun City. Marketing,Resevations, F&B, Reception, Housekeeping, Invoicing etc, are key areas. A Hospitality qualification and previous experience is a must.

REQUIREMENTS Minimum 1-2 years restaurant experience. Previous supervisory experience. Extensve restaurant operations, food and beverage knowledge. Basic culinary knowledge. Understanding of budgets and food and labour costs. Sales and marketing knowledge. Knowledge of legislation(example: Health and Safety, WHIMIS, Human Rights Code, Employment Standards, AGCO legislation). You must possess excellent communication and leadership skills. Strong organizational and time management skills. Problem solving ..... (continued)

We are looking for an analytical professional to join our Quality Control team in our Technical Department. PRIMARY JOB OUTPUTS •Responsible for quality checks of pies, meat, flour and cooked filling •Managing the hygiene and quality aspects of the production process KEY JOB RESPONSIBILITIES •Tasting of cooked filling •Checking of quality of baked products, frozen products, on-line samples, flour and cooked filling •Identifying black spots on flour •Completing export documentation •Approval of export ..... (continued)

We are looking for an analytical individual to become a part of our quality control team in our Technical Department. PRIMARY JOB OUTPUTS •Monitoring of HACCP & GMP’s •Managing the quality aspects of the production process KEY JOB RESPONSIBILITIES •Completing daily control inspections and quality checks •Ensuring that all hygiene and housekeeping standards are maintained •Monitoring temperatures of plant areas and storage facilities •Monitoring CCP’s throughout the plant •Ensuring that GMP’s are followed ..... (continued)

We are looking for an experienced manager to take control of all quality functions at our Lifestyle Industrial Park operation. PRIMARY JOB OUTPUTS •Ensuring that all products produced are of the highest quality and meet the required specifications •Management of all QC functions KEY JOB RESPONSIBILITIES •Ensure that all quality standards are met •Responsible and accountable for all quality control functions •Ensuring compliance with all specifications - raw materials, ingredients, packaging etc ..... (continued)